What causes Anaphylaxis?
Anaphylaxis is triggered by a rapid immune system response to allergens, including:
- Foods – peanuts, tree nuts, shellfish, milk, eggs, soy, wheat
- Medications – antibiotics, NSAIDs, or other prescription drugs
- Insect stings – bees, wasps, hornets, or fire ants
- Latex – medical gloves or other latex-containing products
- Exercise-induced anaphylaxis – sometimes linked to food intake
- Unknown triggers – in some cases, no clear cause is identified
What are the risk factors?
You may be more likely to experience anaphylaxis if you:
- Have a known severe allergy to food, medication, or insect stings
- Have asthma or other respiratory conditions
- Have a history of previous anaphylactic reactions
- Are exposed to multiple triggers simultaneously
- Delay treatment during a prior allergic reaction
